Banana-apple oatmeal muffins


2 large bananas
2 large eggs
3 tsps cinnamon
2 tsps vanilla
1/3 cup maple syrup or honey
1/4 cup grated apple
1 cup greek yogurt
3 cups rolled oats
2 tsps baking powder
1 cup milk
1/4 tsp salt

1. Preheat oven to 180 C

2. Mash bananas then mix in eggs, vanilla, maple/honey, yogurt, apple, milk, baking powder, oats, salt

3. Soak for 30 minutes to an hour

4. Line baking pan and fill with batter. Put some toppers on the muffin like bananas, berries, apples, nuts or chocolate

5. Bake for 30 minutes.

Great for babies too cause it’s not too sweet and great for lactating moms too 

This recipe was able to make 24 regular sized cupcakes.


*I found this recipe over at Buzzfeed and tweaked it a bit by adding apples, replacing sugar with honey and using Greek yogurt instead of plain yogurt. You can mix in dried fruits in the batter like raisins or cranberries and nuts too.

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